We are open
Wednesday to Sunday
For Valentine day we will be serving a prix fixe menu
3 courses menu $55 per person no BYO that day .
First course choice of Lump meat crab cake or lobster Bisque butter croutons
Second course choice of Pan Roasted boat Scallops with creamy risotto greens and white wine sauce
or Fillet Mignon Grattin Dauphinois Greens and Green pepper sauce
Third course choice of Flourless chocolate cake or House made tiramisu
We are offering take out via Chownow .
You can make reservation via Opentable or call the restaurant .
You can make reservation via open table make sure you leave a telephone number where we can reach you .
Join us on Wednesday for BYO .
Join us for valentine day .
Thank you hope to see you soon .